It’s hard to believe that another season has concluded. It has been a great year-lots of fish, sunshine and good memories made. It may be hard to…
For those of us with kids, September is always a busy month now that school is back in session. There’s shopping for school supplies and clothing/uniforms, packing…
As the evening temperatures are starting to cool off a bit now that summer is winding down, I find myself thinking about comfort foods. Not the heavy…
The weather is great, the fish are biting, and the blueberries are in season… While most people wouldn’t associate blueberries with fish or salsa they add a…
Now chowder is a great must have on any rainy day or cooler evening, but with this heat we have been experiencing, who wants hot soup? As…
This week I decided we should embrace Canada’s bilingualism and learn about a french cooking term. “en papillote” is a method of cooking in which food (usually…
Ingredients 2 Tbsp course cracked black pepper 6 Tbsp chili powder 3 Tbsp smoked paprika 1 Tbsp mixed dried Italian herbs 2 Tbsp dried garlic powder 2…
Wilderness North is inviting guests to participate in a study of walleye genetics that is being conducted by Trent University for the Ontario Ministry of Natural Resources…