Cuisine Archives - Wilderness North

Jam Story

The Old Lady and the Professor When he offered to help an old lady to find her bottle of Bonne Maman jam at a supermarket, little did…

Cabbage Soup

Crock Pot Ladies Cabbage Roll Soup  Ingredients:  1 Pound Extra Lean Ground Beef  1 Medium Yellow Onion (Peeled And Diced)  3 Cloves Garlic (Peeled And Minced)  4…

Krista’s Kitchen

With less than three weeks to “be ready” for our Christmas feasts, I find it fun to create surprises for my family and guests.    This season’s “buzz”…

The Sacred Harvest of Rice

Wild rice, known as manomin to the Ojibwa, was a staple food in the Eastern Woodland Indian culture for more than a thousand years.  Although it’s commonly…

Pies Made by Betty

It all began in 1956 when Betty’s father Aleck built a fish shack by the Stewart River on Highway 61. Betty thought it would be a good…

Food + Beer = Deliciousness!

Ok. I’ll admit it. I’m addicted to reading things on Twitter. On Facebook it’s called creeping, but I have no idea what  it’s called on Twitter. Twittering?…

And We’re Back

After spending a couple weeks at our cabin in Newfoundland, we are back and ready to hunker down for the season. We had a great time. While the…

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